Smoked Salmon -4 oz


Our partners at Santa Barbara Smokehouse prepare hot-smoked salmon for us by succulently smoking fresh salmon, and then roasting to perfection over an oak fire. Honey citrus abd thyme sauce included. Prepared without any added preservatives or artificial flavorings.
Out of stock
Add to wishlist

Smoked salmon is a type of prepared salmon, typically a fillet that has been cured and hot or cold smoked. The term lox is sometimes applied to smoked salmon, they are different products.